Bites & Flights | Food Finds

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Okada Manila Spotlights Premium Korean Barbecue and Family Recipes at Goryeo

Okada Manila Spotlights Premium Korean Barbecue and Family Recipes at Goryeo

Okada Manila Spotlights Premium Korean Barbecue and Family Recipes at Goryeo

Oct 293 min read

Okada Manila’s Red Spice Spotlights Chinese Cuisine Among the World’s Best Flavors

Okada Manila’s Red Spice Spotlights Chinese Cuisine Among the World’s Best Flavors

Okada Manila’s Red Spice Spotlights Chinese Cuisine Among the World’s Best Flavors

Oct 112 min read

A Brigade Of Culinary Visionaries Ushers In A New Dining Era At Novotel Manila Araneta City

A Brigade Of Culinary Visionaries Ushers In A New Dining Era At Novotel Manila Araneta City

A Brigade Of Culinary Visionaries Ushers In A New Dining Era At Novotel Manila Araneta City

Oct 106 min read

MICHELIN Guide Philippines Reveals Its Second List on October 29. A Star Reshapes a Small Kitchen Overnight.

MICHELIN Guide Philippines Reveals Its Second List on October 29. A Star Reshapes a Small Kitchen Overnight.

MICHELIN Guide Philippines Reveals Its Second List on October 29. A Star Reshapes a Small Kitchen Overnight.

Oct 93 min read

WYNDHAM GARDEN MANILA BAY GIVES WEEKENDS A GRILL AND A GARDEN

WYNDHAM GARDEN MANILA BAY GIVES WEEKENDS A GRILL AND A GARDEN

WYNDHAM GARDEN MANILA BAY GIVES WEEKENDS A GRILL AND A GARDEN

Oct 82 min read

Okada Manila Expands Its Dining Lineup with American Comfort Food at Greaz

Okada Manila Expands Its Dining Lineup with American Comfort Food at Greaz

Okada Manila Expands Its Dining Lineup with American Comfort Food at Greaz

Oct 62 min read

Embrace the Present with Conrad Manila’s “Of Art and Wine Series: Between Layers of Stillness” by Benjie Cabangis

Embrace the Present with Conrad Manila’s “Of Art and Wine Series: Between Layers of Stillness” by Benjie Cabangis

Embrace the Present with Conrad Manila’s “Of Art and Wine Series: Between Layers of Stillness” by Benjie Cabangis

Oct 63 min read

Conrad Manila Introduces ORKIDÉA, a Limited-Edition Signature Craft Gin

Conrad Manila Introduces ORKIDÉA, a Limited-Edition Signature Craft Gin

Conrad Manila Introduces ORKIDÉA, a Limited-Edition Signature Craft Gin

Sep 292 min read

Chef Fhred Batalona Brings Palay+ to Eastwood Richmonde Hotel for LaMeza: Salo-Salo

Chef Fhred Batalona Brings Palay+ to Eastwood Richmonde Hotel for LaMeza: Salo-Salo

Chef Fhred Batalona Brings Palay+ to Eastwood Richmonde Hotel for LaMeza: Salo-Salo

Sep 232 min read

DOT and Klook Renew MOU to Ignite Domestic Travel and Take Philippine Tourism Global

DOT and Klook Renew MOU to Ignite Domestic Travel and Take Philippine Tourism Global

DOT and Klook Renew MOU to Ignite Domestic Travel and Take Philippine Tourism Global

Sep 32 min read

Chef Erwin Rarugal Unpacks the Global Comforts at Don Tomas Restaurant

Chef Erwin Rarugal Unpacks the Global Comforts at Don Tomas Restaurant

Chef Erwin Rarugal Unpacks the Global Comforts at Don Tomas Restaurant

Aug 52 min read

Okada Manila Opens Curry Corner, Bringing Authentic Indian Flavors to Its Dining Collection

Okada Manila Opens Curry Corner, Bringing Authentic Indian Flavors to Its Dining Collection

Okada Manila Opens Curry Corner, Bringing Authentic Indian Flavors to Its Dining Collection

Jun 302 min read

Dad Deserves His Kind of Getaway This Father’s Day

Dad Deserves His Kind of Getaway This Father’s Day

Dad Deserves His Kind of Getaway This Father’s Day

Jun 194 min read

Dad's Feast Starts Here at Soi

Dad's Feast Starts Here at Soi

Dad's Feast Starts Here at Soi

Jun 191 min read

Celebrate Dad at Mangan

Celebrate Dad at Mangan

Celebrate Dad at Mangan

Jun 191 min read

For Every Sacrifice, Every Lesson, Every Smile—Salamat, Tatay

For Every Sacrifice, Every Lesson, Every Smile—Salamat, Tatay

For Every Sacrifice, Every Lesson, Every Smile—Salamat, Tatay

Jun 181 min read

What He Would Want to Eat | by Cesar Cruz Jr.

What He Would Want to Eat | by Cesar Cruz Jr.

What He Would Want to Eat | by Cesar Cruz Jr.

Jun 102 min read

NUSTAR Resort Cebu Honors the Queens of the Home with Refined Culinary Experiences across Signature Outlets

NUSTAR Resort Cebu Honors the Queens of the Home with Refined Culinary Experiences across Signature Outlets

NUSTAR Resort Cebu Honors the Queens of the Home with Refined Culinary Experiences across Signature Outlets

May 63 min read

THE BIRTH OF THE KITCHIZEN: Chef Tatung Announces New Book as an Offering for Filipino Food Month

THE BIRTH OF THE KITCHIZEN: Chef Tatung Announces New Book as an Offering for Filipino Food Month

THE BIRTH OF THE KITCHIZEN: Chef Tatung Announces New Book as an Offering for Filipino Food Month

Mar 313 min read

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