An Elevated Dining Experience: Cutt & Grill Manila Opens Its Doors

Manila, Philippines – Cutt and Grill Manila recently marked its grand opening with a vibrant, high-energy launch that seamlessly combined world-class dining, immersive entertainment, and warm Filipino hospitality. From 12:00 PM to 7:00 PM, the event transformed the venue into a lively hub of activity, with guests enjoying a curated culinary showcase and engaging live performances throughout the afternoon and early evening.

The celebration drew a distinguished mix of media personalities, social media influencers, industry leaders, and special guests, all eager to experience the much-anticipated arrival of Indonesia’s acclaimed steakhouse brand, Cutt & Grill, in the Philippines and sample its renowned premium steak creations.

The festivities opened with a solemn restaurant blessing that set a tone of gratitude and optimism, followed by a ceremonial ribbon-cutting that officially inaugurated Cutt and Grill Manila. This pivotal moment underscored the brand’s commitment to premium dining, exceptional service, and a warm, inviting ambiance as it entered Manila’s dynamic culinary landscape.

From afternoon into evening, guests were treated to a curated lineup of engaging, visually striking performances. A dynamic Bartender Show featured bottles spinning mid-air, precise flair techniques, and an array of expertly crafted cocktails that delighted both the eyes and the palate. The Waiter’s Parade highlighted the staff’s professionalism and coordination as servers moved in synchronized formation, underscoring the restaurant’s emphasis on polished, attentive service.

At the Chef’s Table Show, attendees were invited into the heart of the kitchen’s creativity. They witnessed the culinary team expertly handling premium cuts, layering flavors, and plating dishes with refined precision—showcasing the brand’s passion for high-quality meats and elevated comfort food. The subsequent Chef Parade celebrated the individuals behind these creations, giving guests a chance to recognize and applaud the chefs responsible for the restaurant’s standout signatures.

The atmosphere throughout the launch was vibrant and high-spirited, enriched by live musical performances from former The Voice Kids Team Bamboo member Edray Teodoro and the soulful stylings of Carl Soul-free. Their sets created an upbeat, easygoing soundtrack that complemented the buzz of conversation and the clink of glasses. Adding an adrenaline-charged highlight, flair specialist Mr. Joshua Lalic delivered a thrilling performance filled with fast-paced, gravity-defying moves that kept the crowd cheering.

Media and content creators circulated around the venue, capturing cinematic shots of the restaurant’s stylish interiors, warm lighting, and contemporary décor, along with close-ups of mouthwatering dishes and behind-the-scenes moments from the launch. These visuals quickly spread across digital and social platforms, extending the event’s reach beyond those in attendance. Tying everything together, hosts Ms. Gail and Eric of Jam 88.3 / Holens Media Entertainment guided the program with ease and charisma, ensuring a seamless flow of activities from the opening blessing to the final toast.

The grand opening positioned Cutt and Grill Manila as a premier destination for steak aficionados and discerning fine-dining enthusiasts. Showcasing an impressive array of expertly prepared steaks, elevated comfort dishes, and thoughtfully curated sides, the event underscored the restaurant’s dedication to quality and bold flavors. Complemented by live performances, guest interactions, and a sophisticated yet inviting ambiance, the celebration fostered an atmosphere that was both vibrant and refined—firmly establishing Cutt and Grill Manila as a standout on the city’s dynamic dining scene.

As the evening came to a close, attendees voiced their excitement and anticipation for the restaurant’s full menu, signature offerings, and upcoming events. Their enthusiastic response and strong interest cemented January 9, 2026, as a landmark day in Cutt and Grill’s expansion into the Philippine market, marking the beginning of an exciting new era for steak lovers in Manila.

Cutt and Grill Manila is currently located at Parqal Mall Aseana, Paranaque City. We can also reach them through cuttandgrill.ph and/or 09204952463.