Since its opening in 2012, Tia Belle’s has become one of the popular restaurants in the South for offering a truly Filipino food experience like no other! You will surely feel and get a taste of home while dining at their cozy and family-friendly restaurant.
Its heartwarming menu always carries our country’s rich cultural and historical background. Tia Belle’s serves several main courses from chicken, pork, beef, seafood, vegetable, merienda, and pancit dishes.
Must-try dishes in Tia Belle’s include pancit malabon with its authentic rich flavor, the melt-in-your-mouth pichi-pichi, lumpiang Laguna, lumpiang bukid, steam pampano, inangit suman at mainit na purong tsokolate cacao.
Evelyn Wise (also known as Tia Belle), the affable and hands-on owner of Tia Belle’s shares how she puts hard work and passion into her restaurant business. “Every time, I am in the kitchen, cooking and concocting sauces, I feel like dancing -- dancing with my wok,” she smiles. Having spent 20 years of her life in Europe, it was clear to her mind that she wanted to put up her own Filipino restaurant upon her return to the country. Cooking is like second nature to this native of Nueva Ecija.
From its meticulous ingredients to how the food is cooked, Tia Belle’s dishes stem from the all-important Filipino trait, of hospitality. “We want to serve our fellow countrymen while keeping and incorporating the important values and traditions of what being Filipino is all about,” she quips. Part of its mission is to foster, share, and celebrate Filipino cuisine and culture in a friendly and comfortable environment.
Furthermore, it puts a premium on quality and excellence. “We provide an optimal dining experience for our customers by making sure that their dining experience is our responsibility the minute they step into our restaurant,” she explains. “Only the freshest meat and healthiest ingredients are keys to our success!”
It seeks to offer inventive and creative Filipino food with no pretensions. “We want to give our customers an authentic and genuine glimpse of the Philippines by honoring and delving into the Filipino culture and traditions through our services, atmosphere, art, and food,” says Evelyn.
A complete package
Tia Belle’s is a complete package – from the food, the ambiance, and the warm welcome of the staff, and Tia Belle herself will make you feel at home. You will love its native setup, its display of old Filipino trimmings, and the calming and relaxing background music of Kundiman (which you hardly hear these days).
No wonder, customers keep on coming back to Tia Belle’s. Here’s one testimonial from a satisfied customer. “They served authentic and savory dishes that were not so costly. Tia Belle's is like our home kitchen; you will get nourished; a place you will always love to return to time and again. My Tagaytay’s visit three times a week will not be complete without dining at Tia Belle’s. I even bring my friends so they can enjoy the great food, especially the one I love most, the tsokolate batirol.”
Tia Belle’s accepts delivery or dine-in, advance orders, or pick-up. To complete the dining experience, the restaurant has a gift shop called Tia’s Aromatherapy Essential Oil and Cleopatra from Canada for its customers who want to bring home some souvenirs and gifts for their loved ones.
On your way to Tagaytay, make sure to visit Tia Belle’s and have a taste of some of the dishes and delicacies that are uniquely Filipino.
(Tia Belle’s is located at Putingkahoy, Silang Cavite, along Tagaytay - Sta. Rosa Rd. near Adventist University of the Philippines, and next to Petron. Contact Nos: 09564708145, 09393868648. Like and follow their FB page https://www.facebook.com/TiaBellePansitMalabonAndPichiPichi).
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