by Cesar Cruz Jr.
In our fast-paced world, the need to unwind and take a mental break is more crucial than ever. One delightful way to do this is by indulging responsibly in a few drinks. Destileria Limtuaco, the oldest distillery in the Philippines, has developed a range of unique spirits that reflect the rich flavors of local fruits and crops. These locally crafted beverages pay tribute to Filipino culture, providing a delightful way to relax and enjoy the moment.
Mindful drinking encourages full awareness when savoring a craft spirit. The process of appreciating the aroma, flavor, and craftsmanship of the drink can be a meditative experience, helping to reduce stress and promote a sense of calm. Drinking Philippine Craft Spirits can foster a deeper connection to Filipino culture and heritage, boosting mood and providing a sense of pride and identity. Sharing a drink with friends or family enhances social bonds, as positive social interactions are vital for mental health, helping to reduce feelings of loneliness and improving overall well-being. Establishing a ritual around drinking craft spirits, such as a weekend evening drink, can provide structure and something to look forward to. The simple act of enjoying a well-crafted drink can be a form of self-care, offering a moment to unwind and enjoy life’s pleasures.
Destileria Limtuaco offers a variety of spirits, each with its unique taste. Manille Liqueur de Calamansi, made from the rinds of the local calamansi fruit, is bright and tangy, perfect for a refreshing drink. Manille Liqueur De Dalandan, made with Philippine Orange in a vodka base, is a citrusy sweet liqueur great as a digestif and a palate cleanser between courses. Paradise Mango Rum captures the sweetness and slight acidity of Philippine mangoes, offering a unique taste experience. Amadeo Coffee Liqueur combines four different types of local coffee beans in a rum base, providing a rich and complex flavor. Very Old Captain Rum, with its funky aromas of rubber and gasoline, stands out as a serious contender in the craft spirit market. San Juan Premium Lambanog, a traditional Filipino spirit made from coconut sap, offers a smooth and potent drink. Other spirits in the line include Intramuros Liqueur de Cacao, Dragon Fire (a fruit wine made from fermented red dragon fruit), Imeldifique cooking wine, and Vigan Basi.
Backed by one and a half centuries of quality blending and distilling across five generations of master blenders, Philippine Craft Spirits offer a holistic experience one should not miss!
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